| L-Valine for Biochemistry | |
|---|---|
| CAS Number | 72-18-4 |
| Synonym | L-Valine, Val |
| Molecular Formula | C5H11NO2 |
| Molecular Weight | 117.15 |
| Appearance | White, crystalline powder or colorless crystals |
| Melting Point | 315 °C |
| Solubility | 85 g/L (water) |
| pH | 5.5 – 6.5 (20°C, 100 g/L in H2O) |
| Assay | ≥ 99.0% (perchloric acid titration) |